tag:blogger.com,1999:blog-9168595860638136230.post2662970947678066275..comments2024-03-04T20:48:26.022+08:00Comments on 酷可可: 绿茶红豆蛋糕小妇人 shinhttp://www.blogger.com/profile/02345937009379616881noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-9168595860638136230.post-87655566952456667382009-09-06T23:58:40.686+08:002009-09-06T23:58:40.686+08:00ghkoay76,还好蛋糕好吃,不然蛮头要丢脸了,呵呵~:P
先学好蛋糕体,装饰可以慢慢来,我也是还...ghkoay76,还好蛋糕好吃,不然蛮头要丢脸了,呵呵~:P<br />先学好蛋糕体,装饰可以慢慢来,我也是还在学习,慢慢摸索……加油哦!小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-30871158700576099352009-09-06T16:06:11.098+08:002009-09-06T16:06:11.098+08:00绿茶蛋糕很不错下,家人都讲好吃咯,只是有点不美。 不用紧,我回加油的。嘻嘻。。。绿茶蛋糕很不错下,家人都讲好吃咯,只是有点不美。 不用紧,我回加油的。嘻嘻。。。ghkoay76https://www.blogger.com/profile/04306640024925145246noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-41874574265646068572009-09-06T00:53:45.112+08:002009-09-06T00:53:45.112+08:00ghkoay76,怎樣?綠茶蛋糕有好吃嗎?
whipping cream倒在大腕后(蠻頭都是直接倒在...ghkoay76,怎樣?綠茶蛋糕有好吃嗎?<br />whipping cream倒在大腕后(蠻頭都是直接倒在鋼盆裏的喔~),用mixer打至硬挺即可。(我都是以高速打發的,打到將打蛋器拿起,whipping cream也不會掉下來就可以了,類似戚風蛋糕的蛋白打法咯!)<br />其實我喜歡一層一層慢慢凃奶油的。凃上薄薄一層后,將蛋糕放進冰箱冷藏一下(大概5分鐘都可以),再拿出來凃多一層,重復直到喜歡的厚度。這樣會比直接一次過凃完來得漂亮喔~祝你成功丫!^^小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-72944164567310529882009-09-06T00:33:07.059+08:002009-09-06T00:33:07.059+08:00我式做了绿茶蛋糕,不过我的whipping cream好像被我打泻了,其实应该是怎么打的呢?我式做了绿茶蛋糕,不过我的whipping cream好像被我打泻了,其实应该是怎么打的呢?ghkoay76https://www.blogger.com/profile/04306640024925145246noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-8328250658529055632009-09-05T00:56:09.043+08:002009-09-05T00:56:09.043+08:00ghkoay76,会会会……有你们的支持,蛮头会更加努力的!我失眠会爬起来做月饼的,呵呵~!ghkoay76,会会会……有你们的支持,蛮头会更加努力的!我失眠会爬起来做月饼的,呵呵~!小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-72932100351172404912009-09-03T23:45:23.332+08:002009-09-03T23:45:23.332+08:00哈哈,睡不着还会烘蛋糕吗?哈哈,睡不着还会烘蛋糕吗?ghkoay76https://www.blogger.com/profile/04306640024925145246noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-32141891803384238882009-09-03T22:58:43.972+08:002009-09-03T22:58:43.972+08:00ghkoay76,不用谢~呵呵!我也是还在揣摩呐!很多东西都还做不好……谢谢你的赞美哦!蛮头今晚睡不...ghkoay76,不用谢~呵呵!我也是还在揣摩呐!很多东西都还做不好……谢谢你的赞美哦!蛮头今晚睡不着了,嘻嘻~^^小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-26518950551904232832009-09-03T09:04:40.351+08:002009-09-03T09:04:40.351+08:00谢谢你。你做的食物真得很吸引我!!谢谢你。你做的食物真得很吸引我!!ghkoay76https://www.blogger.com/profile/04306640024925145246noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-36555168202015135962009-09-02T23:32:10.158+08:002009-09-02T23:32:10.158+08:00ghkoay76,鲜没错,奶油即使whipping cream,超市就可以买到咯!^^ghkoay76,鲜没错,奶油即使whipping cream,超市就可以买到咯!^^小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-82480239904154928002009-09-02T13:28:31.065+08:002009-09-02T13:28:31.065+08:00我也有兴趣要做green tea蛋糕,可是想问你鲜奶油是指whipping cream 吗?我也有兴趣要做green tea蛋糕,可是想问你鲜奶油是指whipping cream 吗?ghkoay76https://www.blogger.com/profile/04306640024925145246noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-68030309780243572652009-08-18T21:56:46.525+08:002009-08-18T21:56:46.525+08:00annie,这么快就闻到味道了?呵呵~
每次看到蛋糕店的绿茶蛋糕,以为上面的都是绿茶粉撒上去的,看到...annie,这么快就闻到味道了?呵呵~<br />每次看到蛋糕店的绿茶蛋糕,以为上面的都是绿茶粉撒上去的,看到这个食谱才知道是用切边剩下的边边磨碎后撒上的。<br />下次你也试试看咯~<br />我不厉害的,都是跟着食谱一步一步来,哈哈!<br />要吃多少通通拿去,口水记得抹掉才走哦,^^~小妇人 shinhttps://www.blogger.com/profile/02345937009379616881noreply@blogger.comtag:blogger.com,1999:blog-9168595860638136230.post-70617956421841841602009-08-18T20:08:20.437+08:002009-08-18T20:08:20.437+08:00蠻頭,
真是物盡其用呵~
連切下來的碎碎的蛋糕屑也用來裝飾,
厲害厲害~
蛋糕很美,我要~蠻頭,<br />真是物盡其用呵~<br />連切下來的碎碎的蛋糕屑也用來裝飾,<br />厲害厲害~<br />蛋糕很美,我要~蔓蔓慢生活https://www.blogger.com/profile/01135002738452429656noreply@blogger.com